Malibu Farm Cookbook
- Regular price
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$40.00 - Regular price
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$40.00 - Sale price
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$40.00
Description
Renowned Chef-owner of the beloved Malibu Farm, situated on the end of the iconic Pier, Helen Henderson invites you to experience the fresh shorelines and authentic homegrown ingredients of Southern California. Including Coastal-influenced favorites such as Ricotta and Pea Pea Frittata, Butterfly Beef Tenderloin with Horseradish, Seared Fava Beans, and Grilled Chocolate Cake with Caramel Sauce.
Integrated with vibrant and stunning photography, Helen perfectly captures the spirit of her homegrown farm roots bringing you right to the Pier, that's made possible right at home.
Shipping + Returns
Shipping + Returns: All orders are processed within 1 to 2 business days (excluding weekends and holidays). Returns are accepted within 14 days. Food, gift boxes, gift cards + jewelry are non-returnable items. Please read our shipping + returns policy for more information.
In-Store Pickup: Most items will be available within 24 hours. We'll send you an email once your items are ready for pick-up!
Local Delivery: Please contact us for options for local delivery within Los Angeles, CA.
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