pure flake sea salt bag
Jacobsen's signature flake finishing salt is hand-harvested from the cold and pristine waters of Netarts bay on the Oregon Coast. It has bright salinity and a delicate crunch, perfect for finishing savory and sweet dishes alike. Add to sliced steaks and roasts, sprinkle on eggs, finish grilled vegetables, top baked goods, or add to anything that strikes you.
Best before 3 years.